Spinasse in Seattle

Description:
Since opening in August of 2008, Spinasse has garnered much acclaim for its interpretation of the traditional cuisine of the Piedmont region of Northern Italy. Spinasse, a northern Italian restaurant with a rustic interior, sources its ingredients from the area. Don't miss the hand-cut egg pasta with butter and fried sage. Low-carbers won't be disappointed by the king salmon wrapped in chard.

Products & Services:
Handmade pasta, speciality cocktails, Northern Italian Dining, Italian Restaurant, Italian Food
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